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Colombia

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  • Regular price $15.99
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    Certification/Grading: EP

    Roast: Medium

    Tasting Profile: Dried orange, berry, chocolate

    Grower: Smallholder farmers from Medellin

    Variety: Castillo, Caturra, Colombia, & Typica

    Region: Medellin, Antioquia, Colombia

    Altitude: 1300-1500 M

    Soil Type: Volcanic Loam

    Process: Fully washed and dried in solar dryers to protect the coffee from rain.